Note: Our lunch and dinner menus are identical.

Grilled Wild Alaskan Salmon

With red cabbage and roasted red pepper slaw

$23

Grilled 8 oz Filet Mignon

Topped with gorgonzola cheese

$29

Sautéed Tilapia

With capers, sun-dried tomatoes, lemon & white wine

$19

Chicken Vesuvio

Disjointed chicken pan-fried with garlic, rosemary and roasted potatoes

$16

Roasted Lamb Shank

With roasted potatoes, onions and braised cabbage

$24

Seared Duck Breast

With sun-dried cherry and marsala sauce

$23

Veal Picatta or Marsala

Medallions sautéed in olive oil, garlic, white wine, fresh lemon and capers or marsala wine and mushrooms

$24

Pork Saltimboca

Prosciutto, fresh sage, olive oil & garlic

$18

Grilled Chicken Breast Caprese

Salsa cruda (chopped tomato & basil) & bufala mozzarella

$18

Stuffed Eggplant

Eggplant rolled with prosciutto & mozzarella,
baked in tomato cream sauce

$15

Stuffed Chicken Breast

Boneless breast stuffed with mozarella, peas, and prosciutto with marsala cream sauce

$18