Grilled Wild Alaskan Salmon

With lemon dill cream sauce

$23

Grilled 14 oz Bone-In Strip Steak

Certified angus topped with gorgonzola cheese

$27

Sautéed Tilapia

With capers, sun-dried tomatoes, lemon & white wine

$19

Chicken Vesuvio

Disjointed chicken pan-fried with garlic, rosemary and roasted potatoes

$16

Braised Lamb Shank

With roasted potatoes, onions and braised red cabbage

$24

Seared Duck Breast

With sun-dried cherry and marsala sauce

$23

Veal Picatta or Marsala

Medallions sautéed in olive oil, garlic, white wine, fresh lemon and capers or marsala wine and mushrooms

$24

Grilled Pork Tenderloin Medallions

Chianti and mushroom sauce

$18

Osso Buco

Served with linguini

$18

Stuffed Eggplant

Eggplant rolled with prosciutto & mozzarella,
baked in tomato cream sauce

$15

Stuffed Chicken Breast

Boneless breast stuffed with four cheeses and brandy cream sauce

$18